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How cancer starts
Pre-Cancer
Metastasis
The role of diet
The role of carcinogens
The role of smoking
The role of stress and personality
The role of  sunlight and radiation
The role of the immune system
Immunotherapy
Cancer of the bowel
Breast Cancer
Cancer of the Stomach
Cancer of the Liver
Lung Cancer
Leukemia
Other Cancers
Medical Treatment of Cancer
Orthomolecular Medicine
Remission of Cancer
Cases of Remission
Summary

 

 

 

Anti-Cancer 
 

Leukemia

   Leukemia is the uncontrolled proliferation of white blood cells in the body and bloodstream. It occurs mainly in young people.

   It is known that the incidence of leukemia is very low among primitive natives and vegetarians, and that the disease responds rapidly when a raw, low fat, vegetarian diet is adopted. (See Chapter 2.)

   It is also significant that tests in the 1940s and 1950s showed that leukemia patients displayed low levels of Vitamin C. These tests were described by Dr A. Vogt, "Vitamin C Treatment of Chronic Leukemia" (Deutsche Medizinische Wochenschrift, Vol 66, 1940), Dr E. D. Kybos, "Large Doses of Ascorbic Acid in Treatment of Vitamin C Deficiencies" (Archives of Internal Medicine, Vol 75, 1945) and Dr A. L. Waldo and Dr R. E. Ziff in "Ascorbic Acid in Leukemia Patients" (Cancer, Vol 8, 1955).

 


 

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